Monday, 12 May 2014

Chicken and Prawn Singapore Noodles with some help from M&S

Monday's are probably my least favourite day for cooking so tonight I'm using up left over chicken from last night and having a helping hand from a M&S meal deal that we've tried before and it's very tasty.  Just feeding the two of us tonight as hubby is still hitting a small white ball in fields somewhere in Cornwall.  So, just follow the instructions on the packs and enjoy.

Ingredients
Left over cooked chicken, shredded
Small pack of raw king prawns
1/2 pack of vegetable stir fry
1 pack of Singapore noodles
Finely sliced red chilli if you fancy some extra bite!

Extra soy sauce on the side.


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