Saturday, 3 May 2014

It was a feisty feast

Wow, I love that recipe but by doubling the amount of bird's eye chillies it was not for the faint hearted!   I abandoned the hob and left the curry to bubble away in my trusty slow cooker for a few hours.  I forgot to add the lime, yoghurt and potatoes and to be honest it was fine without them.



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